BLACK PEPPER SLICED MEAT COOK

Ingredients:
300 grams of beef has in, cut according to taste
1 teaspoons salt, 1 / 2 teaspoon pepper
2 tablespoons cornstarch
Sauce:
2 tablespoons cooking oil
1 / 2 onion, cut into pieces
2 cm ginger, crushed
3 tablespoons oyster sauce
2 tablespoons tomato sauce
2 tablespoons *tausi
3 tablespoons soy sauce
1 green pepper, cut into pieces
1 red bell pepper, cut into pieces
2 carrots, sliced ​​oblique
50 ml of water
2 tablespoons black pepper grains, crushed

*Tausi is the fermentation of black bean stew flavored with salt and sugar. Processed and stored in an enclosed place. After a period of fermentation can digunakn for flavoring dishes.

How To Make:

1. Marinate beef with salt, pepper, and cornstarch, let stand for 15 minutes.
2. Heat oil, saute onion until fragrant. Enter the ginger, beef, oyster sauce, tausi, tomato sauce, and ketchup Bango sweet taste, cook until the meat cooked.
3. Enter the green peppers, red, carrots, and water, cook until the vegetables cooked, add black pepper, stir, remove from heat.
4. Serve warm with white rice.

For: 4 people