Wednesday, November 2, 2011

MOCA CUP CAKE















Ingredients:

6 egg yolks
Item 4 eggs
150 grams sugar
1 / 4 tsp cake emulsifier
160 grams flour
1 tsp powdered implant
100grams margarine, melted
MOCA pasta to taste
Garnishes: 50 ounces chocolate paste

How to make:

MARBLE CREAM CAKE












Basic ingredients:
200 grams of chocolate biscuits, mashed
100 g butter, melted
Dough content:
5 egg yolks
100 grams sugar
250 gr Mascarpone cheese cool, beat until fluffy
500 ml of cold heavy cream (whipped cream liquid), beat until fluffy
2 tablespoons gelatin, dissolved in 50 ml of hot water
50 ml Kahlua (coffee liquor)
150 g cooking chocolate, melted
Topping: Chocolate powder
Garnish: Strawberries, Kiwi, Oranges canned sweet

How to make: