ORANGE ANGEL FOOD CAKE

Ingredients:
10 egg whites
1 teaspoon cream of tartar
250 grams of granulated sugar
1 tsp lemon essens
175 grams of wheat flour
50 grams of sliced ​​almonds

How to make:

1. Preheat oven to 175 degrees Celsius temperature, prepare the baking pan shape ring apart pairs, wet with water, coat bottom of the pan with baking paper, set aside.
2. Whipped egg whites with cream of tartar, put a little sugar and continue to beat until fluffy and stiff.
3. Enter essens terigum lemon and flour, stir well. Pan form a ring when has dried wet the back part of it, pour the batter into the pan, sprinkle with sliced ​​almons.
4. Bake for 30 minutes or until cooked, lift and remove the steam heat through.

To: 12 pieces