Spicy Dry-Rub Marinade (for grilled chicken & shrimp)

Ingredients:

• 1 tablespoon paprika powder
• 2½ teaspoon salt
• 1 teaspoon onion powder
• 1 teaspoon cayenne pepper
• ¾ teaspoon black pepper
• ¾ teaspoon white pepper
• ½ teaspoon thyme leaves
• ½ teaspoon oregano

Instructions:

• mix all ingredients
• store in airtight container [by Christine Dörenberg]