Ingredients:
200 grams of butter or margarine
200 grams of castor sugar
4 egg yolks
1 tablespoon grated lemon peel
80 ml of lemon juice
200 ml yoghurt
250 grams of wheat flour
2 tsp baking powder
1 / 2 tsp baking soda
4 egg whites beaten until stiff.
spread:
125 grams of powdered sugar
1 tablespoon lemon juice
50 ml Yogurt
How to make:
