Basic materials
1 pc Melon orange
Main Ingredients
150 ml low fat vanilla yogurt
1 tbsp Dark Rhum
2 tablespoons toasted coconut
How to Make
1. Stir yogurt in a bowl and Rhum
2. Cut the melon into 4, put one serving parts of dipiring
3. Sprinkle the yogurt on cantaloupe, sprinkle coconut
4. Serve with lemon slices
Number of portions: 4
Number of Calories: 59
