SPECIAL CHICKEN PORRIDGE

INGREDIENTS:
2 tablespoons cooking oil
1 tbsp sesame oil
5 cloves garlic, minced
100 g onions, chopped
1 / 2 chicken, cut into small pieces
2 tablespoons oyster sauce
1 tsp salt, 1 / 2 teaspoon pepper
1 tablespoon Royco chicken flavors
150 g canned button mushrooms, sliced
150 g sweet corn pipilan
porridge:
150 gr of rice
800 ml of water
3 cm ginger, crushed
2 stalks lemongrass, crushed
Topping: skin dumplings, sliced​​, fried; coriander leaves
Garnish: bottled chili sauce and pickled cucumber

HOW TO MAKE:

BEEF ROLL SPECIAL

Ingredients:
Skin: Half puff pastry dough
Content:
500 grams of minced beef
1 onion chopped
2 tablespoons bread crumbs
1 egg
2 tsp salt and 1 / 2 teaspoon pepper
1 teaspoon beef bouillon powder flavor
1 teaspoon nutmeg
4 hard boiled eggs
4 beef sausage
Spread: Egg yolk beaten with a teaspoon of water

How to make: