Red beet feta sesame salad

Ingredients:

• 500 gram (1 lb) red beets, diced (Frank simply uses a package pre-cooked and diced beets)
• 200 gram (½ lb) feta cheese, diced
• 6-8 tablespoons toasted sesame seeds
• optional: teaspoon of ground anis seeds

Instructions:

• mix all ingredients
• let flavors bend for at least half an hour
• serve

[recipe by Frank Dörenberg]