Delicious fish blended with crunchy oats and fresh lemon sauce
Ingredients:
40 g of Instant Quaker Oats
30 g of wheat flour
300 g of fish fillet
1 egg
Salt and black pepper to taste
Cooking oil to taste
Showing posts with label Quaker Fish Sauce. Show all posts
Showing posts with label Quaker Fish Sauce. Show all posts
Monday, February 27, 2012
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