Eggs, Hash Browns, & Bacon Pie

6 slices of bacon, fry until crisp, crumble, set aside.
2 1/2 cups frozen hash brown potatoes, defrosted
1/2 cup onion, chopped fine
1/4 cup green pepper, chopped fine
8 large eggs, lightly beaten
1/4 teaspoon pepper
1/2 teaspoon salt
1/4 teaspoon thyme
1/4 cup milk
1 cup cheddar cheese, shredded