Monday, February 27, 2012

Quaker Porridge Italy



Italian cuisine with pleasure Quaker and bacon.


ingredients:
Quaker Instant Oatmeal 100 g
½ tsp salt
1 ½ tsp dry italian seasoning (mixed Italian herbs)

1 teaspoon garlic powder
600 ml of hot broth / water heat
2 pieces of bacon, cut into pieces, saute briefly

How to Make:
Quaker Instant Oatmeal Put in a bowl. Add salt, garlic and Italian seasoning
Pour the hot broth / hot water. Stir until thick oats
Serve porridge oats with sauteed bacon



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