Showing posts with label pain d'épices. Show all posts
Showing posts with label pain d'épices. Show all posts

Saturday, April 28, 2012

Gingerbread Soufflé



Ingredients:
  • 50 grams butter
  • 70 grams flour
  • ¼ liter milk
  • 35 grams honey
  • 70 grams apple molasses (apple "stroop")
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cloves
  • ½ teaspoon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cardamom
  • 1 whole egg
  • 4 egg yolks
  • 4 egg whites
  • 90 grams brown sugar