Makes 1 serving
It doesn’t get much easier than this for a single-serving light supper or lunch!
1 vegan burger patty
1 small whole-wheat pita, cut in half
Optional toppings:
2 cups leafy greens (romaine, radicchio, spinach, etc.)
1/2–1 cup sprouts
1/4 cup shredded carrot
1 or 2 plum tomatoes, thinly sliced
1–2 tablespoons spicy mustard, salsa, or ketchup