Mashed Grains and Cauliflower

Makes 8 servings

This dish is delicious when served topped with Mushroom Gravy (see recipe).

1 teaspoon olive oil
1 cup chopped onion
2 cups dry millet, quinoa, couscous, or grain of your choice
4 cups chopped cauliflower
1/2 teaspoon sea salt
water for cooking 2 cups of selected grain