Easy Chicken and Pasta

Serves 6

Method:
Heat oil in a deep large frying pan over medium heat.
Add the sliced chicken and cook, stirring frequently for 5
minutes or until browned. Remove chicken and set aside.
Add soup, water, basil and uncooked pasta to the pan.
Bring to the boil, reduce heat to medium, cover and
simmer 15 minutes or until pasta is just tender.
Stir in the cooked chicken, frozen vegetables and grated
cheese. Cook for 5 minutes or until the vegetables are hot
and tender.

Tips: