Clear Chicken Soup (Baby Food Recipes)

Ingredients
1 whole spring chicken or 4 drumsticks -remove fat and skin
1 old yellow cucumber
3 chinesemushroom (soaked)
3 red dates
6 dried scallops (soaked)
Water -enough to cover the chicken



Stepsin preparing…
1. Put all ingredients into a slow cooker and cook on low for about 6-8 hours.
2. If you do not own a slow cooker, you may boil the soup on the stove.
3. Simply add about 500ml more water and bring to a boil over high heat and then reduce to a low heat (slow simmer) and cook for 2 hours. Ensure that liquid in pot never goes below the chicken.
4. Strain and store in little freezer bags, enough for a meal for 2-3 children.

This recipe makes a sweet and nutritious soup that is very useful as a base for children's meals. You can use it when making soup noodles, macaroni and congee. You can also add some chopped carrots and soft tofu for a quick soup for lunch.

Suggested age :12 months and above [dumex.com.sg]